Palm Court Grill Menus

• Breakfast Menu
• Lunch Menu
• Dinner Menu
• Kids Menu
• Gluten Free Menu
• Early Bird Specials
• Late Night Menu
• Captain's Wine List
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• Open every day from 6am until close for breakfast, lunch, and dinner
• Complimentary valet parking when dining
• Happy Hour daily from 4 to 6pm
• Private dining room seats up to 30 guests
• Lobby seating also available
• Located in the the historic Davenport Hotel
• 10 S. Post Street
• Spokane, WA 99201

About the Palm Court Grill

The Palm Court Grill continues to serve the highest-quality food at a price that makes fine dining accessible to everyone. Its menu features choice cuts of USDA prime beef and freshly caught fish along with the region's finest wines and select ingredients that sample the bounty of the Northwest.

The restaurant's private dining rooms have provided the graceful setting for wedding rehearsal dinners, birthdays, luncheons, and get-togethers for generations of guests. For smaller groups and people watchers, the tables in the historic lobby next to the hearth offer a mix of coziness and palatial grandeur. Meals for every appetite are served throughout the day.

Signature Dishes at Every Meal

Breakfast includes house special omelets, the Palm Court Grill's singular corned beef hash, or French toast from homemade bread. Lunch offers the choice of salads or popular favorites like the prime rib French dip sandwich and tomato basil soup.

The Palm Court Grill also continues to uphold another estimable tradition: the Crab Louis salad, created and made famous nearly a century ago by Chef Edward Mathieu and loaded with tender Dungeness crab, is still served according to the original recipe — with, of course, a dash of contemporary spice.